chicken wraps

(1 rating)
Recipe by
Eddie Jordan
Bristow, OK

This chicken can be made ahead of time, and put together just before serving. A little lemon juice brings out the flavor.

(1 rating)
yield serving(s)
prep time 15 Min
method Grill

Ingredients For chicken wraps

  • 4
    chicken breasts, boneless and skinless
  • 1 c
    italian dressing, ( bottled )
  • 1 pkg
    flour tortillas 9 0r 10 inch
  • 2 c
    shredded lettuce
  • 4
    tomatoes diced
  • 6
    green onions, finely chopped
  • 1 c
    ranch dressing
  • 1/8 tsp
    red pepper flakes, ( op )

How To Make chicken wraps

  • 1
    Marinate chicken breasts in italian dressing with red pepper flakes, 2 to 6 hours.
  • 2
    Cook on hot grill until 165 degrees.
  • 3
    Slice chicken into shreds.
  • 4
    Assemble on tortilla with other ingreadients.
  • 5
    Serve with french fries or chips
  • 6
    Enjoy!!!
ADVERTISEMENT