chicken wrap-ups
(1 rating)
I serve this chicken with a green salad and french bread. It is so easy to make and so yummy.
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For chicken wrap-ups
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8 ozcream cheese, room temperature
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4green onions, minced
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6chicken breasts, boneless and skinless
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12 slicebacon
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1/4 tspgarlic powder
How To Make chicken wrap-ups
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1Preheat oven to 350 degrees.
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2Flatten/cube each chicken breast with a meat mallet.
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3Mix cream cheese, onion, and garlic powder. Roll into six balls.
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4Place balls in center of flattened chicken. Fold chicken around ball.
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5Wrap 2 bacon slices around the chicken securing with toothpicks.
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6Place in baking dish. Bake for 45 minutes to 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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