chicken with wine sauce

(2 ratings)
Recipe by
David Henson
Iuka, IL

In my quest for healthy food I created this for somthing different

(2 ratings)
method Stove Top

Ingredients For chicken with wine sauce

  • 4 or 5
    boneless skinless chicken breasts
  • 1-2 Tbsp
    oil
  • 1 md
    onion chopped corsely
  • 1 - 8oz can
    mushrooms sliced
  • 1/2 c
    dry white wine non alcaholic
  • 2 Tbsp
    parsley
  • 1/2
    bayleaf
  • 3 tsp
    garlic powder
  • 1 tsp
    salt
  • 1 tsp
    pepper
  • 1/2 c
    water
  • 1 can
    sliced carrots drained

How To Make chicken with wine sauce

  • 1
    Cut chicken in bite sized pieces, brown in oil, Drain. Add remaining ingredients, cover and simmer over low heat for 30 min. or till chicken is tender. Add more water if needed,remove bay leaf Remove cover and continue cooking untill most of the liquid has evaporated and mixture is thick.

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