chicken with broccoli cheese soup rice cassrole

How To Make chicken with broccoli cheese soup rice cassrole

• 1

  START BROWNING THE CHICKEN BREAST AND THEN START COOKING THE Broccoli AND CHEESE RICE AND AFTER BOTH OF THOSE ARE DONE MIX BOTH OF THEM TOGETHER TO BLEND IN THE FLAVORS TOGETHER LEEP ON LOW HEAT TO KEEP WARM AND HEAT UP THE SOUP AND CHOPPED THE FROZEN BROCCOIL UP AND ADDED TO THE SOUP AND LET THAT COOK TOGETHER TO BLEND TOGETHER . TAKE ALL OF THE INGREDIENTS AND MIX TOGETHER AND PREHEAT THE OVEN 325 AND CRUSH UP SOME CRACKERS AND ADD PARM CHEESE TOGETHER AND ADD IT ON TOP OF THE CASSROLE AND LET IT BAKE IN THE OVER FOR 20 MINUTES OR UNTIL LIGHTY BROWN ON TOP AND LET IT COOL FOR A LITTLE BIT BEFORE YOU EAT AND ENJOY
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card