chicken wings

Name: CHICKEN WINGS
Cook time: 1 h 15 min
Yield: 13
Cuisine: Asian
Ingredients: 6 pound(s) chicken wings; 2 cup(s) sugar; 2 cup(s) water; 2 cup(s) soy sauce; 1/2 cup(s) oil; 2 teaspoon(s) garlic powder; 2 teaspoon(s) ground ginger; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 1 cup(s) general tso sauce

(2 ratings)

review

Recipe by

Kimi Gaines

@kimijo

orlando, FL

DON'T THESE LOOK SO GOOD?? SATURDAY'S MEAL WITH SOME FRIED RICE.

(2 ratings)

yield 13 serving(s)

cook time 1 Hr 15 Min

Ingredients For chicken wings

6 lb

chicken wings
2 c

sugar
2 c

water
2 c

soy sauce
1/2 c

oil
2 tsp

garlic powder
2 tsp

ground ginger
1/2 tsp

salt
1/2 tsp

pepper
1 c

general tso sauce

How To Make chicken wings

1
BLEND ALL INGREDIENTS TOGETHER EXCEPT CHICKEN.

2
ADD CHICKEN AND MARINATE AT LEAST 24HRS.
3
BAKE AT 325F FOR 1HR, TURN ONCE HALF WAY THROUGH and baste with General Tso sauce and then again at the end.
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chicken wings

Ingredients For chicken wings

How To Make chicken wings

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