chicken tortilla casserole
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Member Submitted Recipe
Ingredients For chicken tortilla casserole
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6tortillas, corn
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1/2 cmilk
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1/2 lbcheddar cheese, shredded
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1 cangreen chile salsa
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1 cancream of mushroom soup
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1 cancream of chicken soup
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3chicken breasts, cooked and cut
How To Make chicken tortilla casserole
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1Cut or tear the tortillas in 1/2\" squares.
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2Put half of them on the bottom of a baking dish and cover with 1/2 of the cheese.
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3Mix salsa, both soups and chicken together.
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4Add half of this mixture to the baking dish. Repeat the layers and top with cheese.
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5Cover and put in the fridge for 24 hours.
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6Bake at 350 for 45 minutes. Uncover for the last 15 minutes to brown.
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