chicken thighs with sweet paprika wrapped in bacon

How To Make chicken thighs with sweet paprika wrapped in bacon

• 1

  Zest the orange into a bowl. Eat the orange. Add the Sweet Paprika and salt. Mix well.
• 2

  Preheat oven 400 degrees. . Place the chicken thighs on baking pan. Drizzle the olive oil over the thighs. Loosen the top skin and remove it but don't discard it.
• 3

  Rub the Paprika mixture over the chicken thighs. Wrap 2 slice of bacon on each thigh. Carefully place the skin back over the chicken.
• 4

  Back 30 to 40 minutes. until the chicken is done and skin is crispy.
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