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chicken stuffing casserole

(2 ratings)
AnCsMom avatar
Recipe by
Jenni K
@AnCsMom
Hermantown, MN

This is an easy, but flavorful, meal to quickly put together and throw in the oven for those busy nights.

(2 ratings)
yield 9 x13 pan
prep time 15 Min
cook time 1 Hr

Ingredients For chicken stuffing casserole

  • 5-6
    boneless, skinless chicken breasts, cubed
  • garlic powder
  • italian seasoning
  • pepper
  • 1 can
    cream of chicken soup + 1 can water
  • 8 oz
    shredded cheese (your preference)
  • 1 box
    stove top stuffing + all ingredients to prepare

How To Make chicken stuffing casserole

  • 1
    Saute chicken with seasonings. Pour into a 9x13 pan.
  • 2
    Mix soup mix and water together. Pour over chicken in pan. Sprinkle with cheese.
  • 3
    Prepare stuffing per package directions. (if desired, add some onion and celery to stuffing) Place stuffing on top of cheese. Cover and bake at 350 for 1 hour. Remove cover the last 15 minutes of baking.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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