chicken sloppy joes
(5 ratings)
These are easy to make and have on hand so you can watch the game along with your friends.
Blue Ribbon Recipe
If you're looking for a quick and easy meal that will feed a group try these chicken sloppy joes. They're a simple dinner or great on game day. Sweet and tangy, using canned chicken to make a sloppy joe is a nice twist. We added shredded mozzarella on top and melted it a bit and served sweet potato fries on the side. Yum! If you don't want to use canned chicken, boil a few chicken breasts. When cooked, shred and simmer in the sauce.
— The Test Kitchen
@kitchencrew
(5 ratings)
yield
6 serving(s)
prep time
5 Min
cook time
10 Min
method
Stove Top
Ingredients For chicken sloppy joes
-
1 Tbspolive oil
-
1 smonion, diced
-
1 smgreen bell pepper, diced
-
1 cantomato sauce (8 oz)
-
3/4 cketchup
-
1 Tbspbrown sugar
-
1 TbspWorcestershire sauce
-
1 Tbspred wine vinegar
-
1/2 tspdry mustard
-
3 canchunk style chicken, drained (12.5 oz each)
-
1 cmixed italian shredded cheese
-
6sandwich buns
How To Make chicken sloppy joes
-
1In a skillet, cook the diced onion and bell pepper in olive oil until soft.
-
2In a bowl combine tomato sauce, ketchup, sugar, Worcestershire sauce, vinegar, and mustard until blended.
-
3Add the sauce and chicken to the skillet.
-
4Let simmer for about 10 minutes to let the flavors mingle.
-
5We served on a bun with cheese melted over the top. We put ours under the broiler for a few minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chicken Sloppy Joes:
ADVERTISEMENT