chicken salsa
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This is very good. You can make it spicier or milder, depending on the salsa, chiles, and cheese you choose. It is also versatile, as you can make it either in a skillet or in the oven.
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yield
4 serving(s)
prep time
20 Min
cook time
2 Hr
method
Bake
Ingredients For chicken salsa
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4boneless skinless chicken breast
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-salt and pepper
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-garlic powder
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1onion, diced
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1green bell pepper,diced
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1 canblack olives, sliced
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1 cangreen chiles
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1 jarsalsa
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water
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1 cmexican blend shredded cheese
How To Make chicken salsa
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1Salt and pepper both sides of the chicken breasts, and add garlic powder. Put in Skillet or baking pan
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2Top with onion, green pepper, sliced black olives, green chiles, and the jar of salsa. Add water if needed.
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3Cook for about 1- 1/2 hours on top of stove or in oven at 350 degrees. After 1 1/2 hours or when cooked through, add shredded cheese (any kind you like).
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4Cover and cook another 20 minutes till cheese is melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chicken Salsa:
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