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chicken salad sandwich

(1 rating)
jwcooper avatar
Recipe by
Jolayne Cooper
@jwcooper
Americus, GA

I found this recipe on food.com. This is a very easy chicken salad recipe. Serve it on croissant rolls and it is a perfect lunch. My guests really loved it.

(1 rating)
yield 10 serving(s)
prep time 30 Min
cook time 30 Min
method No-Cook or Other

Ingredients For chicken salad sandwich

  • 2 1/2 c
    cooked chicken, chopped
  • 3 c
    chopped celery
  • 1 bunch
    green onions, chopped, including the green tops
  • 1/2 c
    toasted sliced almonds
  • 1 c
    mayonnaise
  • 1/2 c
    half and half
  • 1 Tbsp
    white balsamic vinegar
  • 2 1/2 c
    red or green seedless grapes, cut in half
  • salt, to taste
  • pepper, to taste
  • cayenne pepper, to taste

How To Make chicken salad sandwich

  • 1
    Combine all ingredients in a large bowl and toss to coat evenly.
  • 2
    Refrigerate approximately 3-4 hours to let the flavors blend.
  • 3
    Serve on croissant rolls, or any other favorite bread.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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