chicken roll ups
(2 ratings)
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This is such a delightful dish to make and serve. It freezes great and even kids love it! It's wonderful paired with rice, green beans and a nice salad.
(2 ratings)
yield
6 serving(s)
prep time
30 Min
cook time
25 Min
Ingredients For chicken roll ups
- CHICKEN ROLL UPS
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6 ozcream cheese
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6 Tbspbutter, melted
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4 cchicken, chopped
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1/2 tspsalt
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1/4 tsppepper
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2-8 ozcans refridgerated cresent roll dough
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4 Tbspmilk
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11/2 cbread crumbs, seasoned
- SAUCE
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1 cancream of mushroom soup
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1 csour cream
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1/4 cmilk
How To Make chicken roll ups
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1Blend cream cheese and 4 tablespoons butter together. Add chicken and spices then the milk. Mix well. Separate cresent rolls into 8 rectangles by putting 2 of the triangles together and pressing perforations together to seal.
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2Spoon 1/2 cup of the chicken mixture into the center of each rectangle. Pull the corners of dough to the top of the chicken mixture and pinch edges together to seal. Brush with remaining butter and sprinkle with bread crumbs
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3Bake 350 degrees for 20-25 minutes. Serve with sauce.
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4For sauce: Combine all ingredients and heat on stove till hot.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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