chicken & rice casserole

Name: Chicken & Rice Casserole
Prep time: 10 min
Cook time: 2 h
Yield: 8
Ingredients: 6 slice(s) bacon; 4 - chicken breasts, boneless and skinless; 1 cup(s) white rice; 1 can(s) cream of chicken soup; 3 tablespoon(s) dried parsley flakes; - garlic powder; - salt and pepper; 1 teaspoon(s) oregano, dried; 1 pinch(es) nutmeg; 1 cup(s) water

(1 rating)

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Recipe by

Iris Bonanno

@GumboLady

Brusly, LA

Very satisfying

(1 rating)

yield 8 serving(s)

prep time 10 Min

cook time 2 Hr

Ingredients For chicken & rice casserole

6 slice

bacon
4

chicken breasts, boneless and skinless
1 c

white rice
1 can

cream of chicken soup
3 Tbsp

dried parsley flakes
garlic powder
salt and pepper
1 tsp

oregano, dried
1 pinch

nutmeg
1 c

water

How To Make chicken & rice casserole

1
Line a 9x13 baking pan with the bacon. Pour uncooked rice over the bacon, add chicken breast. Whisk together the remaining ingredients. Pour over the dish. Cover with heavy duty foil. Bake 300*F for 2 hourss.
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chicken & rice casserole

Ingredients For chicken & rice casserole

How To Make chicken & rice casserole

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