chicken quesadillas
(2 ratings)
I MAKE THESE FOR MY FAMILY ALL THE TIME. SOMETIMES WITH HAM SOMETIMES JUST CHEESE....THIS IS THE ONE THAT SEEMS TO B THE ONE THAT IS REQUESTED MORE :)
(2 ratings)
yield
4 servings
prep time
5 Min
cook time
5 Min
method
Pan Fry
Ingredients For chicken quesadillas
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1 pkgtortillas, burrito size
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3 ccooked chicken, shredded
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2-3 ccheddar n monterey jack cheese, shredded
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1 csalsa
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sour cream n sliced avacados, optional topping
How To Make chicken quesadillas
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1HEAT UP LARGE SAUTE PAN.
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2ON TOP OF ONE TORTILLA SCATTER SOME SHREDDED CHEESE 1/4 CUP (THIS IS UR GLUE) THEN SCATTER CHICKEN ABOUT 1/2 CUP THEN SPOON AROUND SOME SALSA 1/4 CUP THEN LAST TOP WITH 1/4 CUP MORE CHEESE N TOP WITH ANOTHER TORTILLA.
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3IN HOT PAN PLACE FILLED TORTILLA....CAREFULLY! LET BROWN N MELT CHEESE 2 MINUTES...THEN WITH SPATULA FLIP CAREFULLY SO NO INGREDIENTS FALL OUT N COOK ANOTHER 2 MINUTES.
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4REMOVE TO PLATE CUT INTO FOUR PIECES N TOP WITH SOUR CREAM N AVACADO SLICES N....ENJOY :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for CHICKEN QUESADILLAS:
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