chicken quesadillas
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Ingredients For chicken quesadillas
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8 lgflour tortillas, fat free
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3 cshredded low fat cheddar cheese
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12 ozcooked chicken breast halves
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1 Tbspchipotle sauce
How To Make chicken quesadillas
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1Heat a griddle or a large frying pan; if you are using a frying pan, brush the surface with olive oil.
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2Warm the tortillas, 1 at a time, on both sides.
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3Return 1 tortilla to the pan, spread a quarter of the cheese over it, and scatter a quarter of the chicken over the cheese.
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4Add a dash of hot sauce, and top with another tortilla.
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5Cook until the cheese is nearly completely melted, about 4 minutes, turn, and cook for 2 minutes more.
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6Transfer to a work surface, and cook the remaining quesadillas in the same manner.
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7Cut each quesadilla into 6 triangles, transfer them to individual plates and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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