chicken pot pie

Name: Chicken Pot Pie
Prep time: 5 min
Cook time: 40 min
Ingredients: 1- 10 ounce(s) can cream of chicken soup; 1 1/2 cup(s) of mixed vegetables, ( i uesed can drained); 1 1/2 cup(s) cubed cooked chicken ( i use the one in the bag tyson; 3/4 cup(s) chicken broth combined with 3 tb of flour; 2 - pillsbury pie shells

(1 rating)

review

Recipe by

grace moran

@cusgirl

Ofallon, MO

I got this recipe on Cooks.com. It is really good.

(1 rating)

prep time 5 Min

cook time 40 Min

Ingredients For chicken pot pie

1- 10 oz

can cream of chicken soup
1 1/2 c

of mixed vegetables, ( i uesed can drained)
1 1/2 c

cubed cooked chicken ( i use the one in the bag tyson
3/4 c

chicken broth combined with 3 tb of flour
2

pillsbury pie shells

How To Make chicken pot pie

1
Preheat oven 400, mix soup,veggies, chicken and broth. (The mixtureshould be somewhat thick) put mixture into the bottom pie shell. Cover with the top pie crust and crimp to seal.Slice a few holes on top.Bakefor 40 minutes or till golen brown. You can cover the crust with foil if it browns to fast.
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chicken pot pie

Ingredients For chicken pot pie

How To Make chicken pot pie

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