chicken pot pie
(1 rating)
My Aunt gave me this recipe a long time ago. My husband and I both enjoy it.
(1 rating)
cook time
1 Hr
Ingredients For chicken pot pie
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1 boxrolled pie crust
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2 cancream of potato soup
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1 boxfrozen, mixed vegetables (defrost first)
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2 or 3cooked and cubed chicken breast
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1/4 cmilk
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salt and pepper to taste
How To Make chicken pot pie
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1Cook and cube chicken.
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2Mix together vegetables,soup,chicken and milk.
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3Place 1 layer of crust in a greased pie pan,pour mixture over crust, spread and then add top layer of pie crust.
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4Poke a few holes with fork in the top layer, cook and bake at 375 degrees for one hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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