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chicken poppyseed

(2 ratings)
CarolsCorner avatar
Recipe by
Carol Perri
@CarolsCorner
Strongsville, OH

My kids love this recipe so much that every time they come home from college, I need to make this. They tell all their friends about this recipe and make them try it when they come to the house. I have not had a bad remark about it yet

(2 ratings)
yield 6 serving(s)
prep time 40 Min
cook time 50 Min

Ingredients For chicken poppyseed

  • 2 can
    10 3/4 cans cream of chicken soup
  • 8 oz
    sour cream
  • 4 tsp
    poppy seeds
  • 1 1/2
    sleeves of ritz crackers crushed
  • 4
    whole boneless chicken breasts cooked and cut into small pieces
  • 1 1/4 stick
    melted butter

How To Make chicken poppyseed

  • 1
    Boil chicken for 30-40 minutes. Cut up into small pieces and place in bottom of square dish (approx 10X10)
  • 2
    Combine soup, sour cream and 2 tsp poppyseed. Place on top of chicken.
  • 3
    Mix together crushed crackers, melted butter and 2 tsp poppyseed. Place on top of soup mixture.
  • 4
    Bake 50 minutes.
  • 5
    Serve over white or brown rice. Enjoy!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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