chicken perloo

(1 rating)
Recipe by
jerry dunn
DuQuoin, IL

Not like Mom used to make.

(1 rating)
yield 4 -6
prep time 20 Min
cook time 2 Hr

Ingredients For chicken perloo

  • 2 lb
    whole, fresh chicken
  • 1 c
    brown and wild rice
  • 1 c
    celery chopped bite size (man thing)
  • 1 c
    red and green bell pepper
  • salt, pepper, spices to taste. (cajun for me)

How To Make chicken perloo

  • 1
    This is a simple dish. Boil chicken to fall off the bone, save the broth. Add rice to chicken and 3 cups broth to simmer rice to finish. Add vegs and seasonings to simmer and warm till ready to serve. Sorry for you chefs who think this is too simple. Lol. BTW: I saved the breasts for grilling tomorrow, too.

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