chicken parmesan squares

(2 ratings)
Recipe by
Dianne Singleton
Springville, UT

This is such an incredible, delectable fast dinner!

(2 ratings)
yield 6 to 8
prep time 10 Min
cook time 30 Min

Ingredients For chicken parmesan squares

  • 2 can
    seamless crescent rolls
  • 1 1/2 c
    cooked diced chicken
  • 1 to 1 1/2 c
    marinara sauce (i use my own, but you can use store bought)
  • 1 c
    shredded mozzarella cheese
  • 1/4 c
    grated romano or parmesan cheese, optional

How To Make chicken parmesan squares

  • 1
    Preheat Oven 350 F. Line a baking sheet with parchment paper
  • 2
    Unroll one can of crescent rolls. Spread sauce on dough. Leave about 1/2 inch from each side. Sprinkle chicken 7 cheeses on top.
  • 3
    Unroll and place on top, second can of crescent rolls. Pinch edges together. Make a few slits in top to allow steam to escape.
  • 4
    Bake in preheated oven about 25-30 minutes or until golden brown. Slice into 8 squares. Serve warm.
  • 5
    This is great as a main course, served with salad and a vegetable. You can also cut into smaller squares and use as an appetizer.

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