Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

chicken paprika

(1 rating)
webdolly avatar
Recipe by
Patti Smith
@webdolly
Watertown, TN

Sour cream and sweet paprika with chicken. Very tasty. **Use skinless, boneless chicken to make this recipe quick and easy. Use light or fat free sour cream to make it Healthy. I found this reciped in a 1986 cookbook named "365 ways to cook Chicken." (They had a series of cookbooks and I have several of them, great books but no pictures.)

(1 rating)
yield 4 to 6
prep time 25 Min
cook time 40 Min

Ingredients For chicken paprika

  • 1
    fryer chicken (3 lb, cut up)
  • salt and freshly ground peper
  • 2 Tbsp
    oil (your choice, i used olive)
  • 2 md
    onions, finely chopped
  • 1 Tbsp
    garlic, minced (not in original recipe, optional)
  • 1 can
    15 oz diced tomatoes or
  • 2 lg
    fresh ripe tomatoes, coarsely chopped
  • 2 1/2 Tbsp
    imported sweet paprika
  • 1/2 c
    sour cream

How To Make chicken paprika

  • 1
    Season chicken with salt and pepper. In a large frying pan, heat oil over medium heat. Brown chicken lightly on all sides, about 10 minutes. Remove chicken and set aside.
  • 2
    Add onion to pan. Cook, stirring occasionally, until tender, about 5 to 7 minutes. Add garlic, and continue cooking a few more minutes, stirring often, until onions begin to brown. Do not burn garlic, it gets bitter.
  • 3
    Add tomatoes and paprika. Return chicken to pan. Cover tightly and simmer 30 to 40 minutes, until tender.
  • 4
    Remove chicken to a serving platter. *(At this point, I skinned and deboned the chicken, then arranged the meat on a platter.) Stir sour cream into tomato mixture. Heat until warm, do not boil. Season with salt and pepper to taste. Pour sauce over chicken.
  • 5
    Serve with noodles or, for a real treat, homemade spaetzle.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT