chicken noodles
(1 rating)
No Image
this is a quick and easy meal for when your in a hurry to get supper on the table
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
25 Min
Ingredients For chicken noodles
-
1 pkg(8 oz) no yolks noodles
-
2 can(10 3/4 oz) healthy request cream of chicken soup
-
1 can(10 oz) fat free white and dark chunk chicken in water (drained)
-
1 1/2 cmilk
-
2 cyellow cheese and 2-3 cups mozzarella
How To Make chicken noodles
-
1Preheat oven to 350. Cook noodles, according to instructions on back of package.
-
2While that is cooking, combine the soup, milk and chicken in saucepan and heat over medium heat.
-
3After noodles are cooked, drain and put in casserole dish.
-
4Add cheese and mix well (add more or less cheese, according to your taste).
-
5Bake for about 25-30 minutes, until bubbly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT