chicken marsala

Name: Chicken Marsala
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 4 - boneless skinless chicken breasts (about 1 1/4 lb); 1/2 cup(s) all-purpose flour; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 2 tablespoon(s) olive oil; 2 clove(s) garlic, finely chopped; 1 cup(s) sliced fresh mushrooms (3 oz) or more; 1/4 cup(s) chopped fresh parsley or 1 tablespoon parsley flakes; 3/4-1 1/4 cup(s) dry marsala wine or chicken broth; 1 - recipe of chicken marsala seasoning*; - hot cooked pasta or rice, if desired

(2 ratings)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

An easy to enjoy Italian Chicken Marsala recipe of tender chicken breasts with an herbed mushroom sauce. The seasoning mix is here: http://www.justapinch.com/recipes/sauce-spread/seasoning-mix/chicken-marsala-seasoning.html

(2 ratings)

yield 4 serving(s)

prep time 10 Min

cook time 20 Min

method Stove Top

Ingredients For chicken marsala

4

boneless skinless chicken breasts (about 1 1/4 lb)
1/2 c

all-purpose flour
1/4 tsp

salt
1/4 tsp

pepper
2 Tbsp

olive oil
2 clove

garlic, finely chopped
1 c

sliced fresh mushrooms (3 oz) or more
1/4 c

chopped fresh parsley or 1 tablespoon parsley flakes
3/4-1 1/4 c

dry marsala wine or chicken broth
1

recipe of chicken marsala seasoning*
hot cooked pasta or rice, if desired

How To Make chicken marsala

1
Between sheets of plastic wrap or waxed paper, flatten each chicken breast to 1/4-inch thickness. In shallow dish, mix flour, salt and pepper, half of the *chicken marsala seasoning (see intro). Coat chicken with flour mixture; shake off excess flour.

2
In 12-inch skillet, heat oil over medium-high heat. Cook garlic, mushrooms and parsley in oil 5 minutes, stirring frequently.
3
Add chicken to skillet. Cook about 8 minutes, turning once, until brown. Add wine and last half ofChicken Marsala Seasoning. Cook 8 to 10 minutes or until chicken is no longer pink in center. Serve with pasta or rice.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.