chicken herb penne
(1 rating)
Another family favorite. Adding bacon makes it even better.
(1 rating)
yield
6 -8
prep time
15 Min
cook time
35 Min
Ingredients For chicken herb penne
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5 Tbspolive oil (i used evo)
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1 Tbspdried oregano
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1/8 tspblack pepper
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2 clovegarlic (may use garlic powder)
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1 1/2 tsprosemary (i used garlic cheese rosemary)
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1 tspdried basil
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1 tspdried parsley
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16 ozdiced tomatoes (i used basil and garlic diced tomatoes)
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12 ozpenne pasta
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1 lbchicken tenders (raw) (you can use chicken breast if you like, tenders are just easy)
How To Make chicken herb penne
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1Brush Olive Oil over washed Chicken Tenders.
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2Mix Dried Oregano, Black Pepper, Cloves Garlic, Rosemary, Dried Basil, and Dried Parsley in a bowl.
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3Sprinkle brushed chicken with herb mixture.
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4Grill Chicken ( I used the Gorge Foreman Grill)
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5Boil Penne Pasta for about 8-10 min.
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6Place Tomatoes and remainder oil and herbs in skillet sauté for about 8-10 min.
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7Add Cooked Penne Pasta and Grilled Chicken stir for about 8 min.
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8Sprinkle with Mozzarella Cheese if you like. May also add: 6 - Portobello Mushrooms 4 - Green Onions 3 - Cups broccoli Flowerets 1/2 - Green Bell Pepper 1/2 - Red Bell Pepper
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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