chicken enchilada dip
(1 rating)
No Image
Yum
(1 rating)
cook time
30 Min
Ingredients For chicken enchilada dip
-
1 lbboneless chicken breast
-
8 ozcream cheese
-
1 cmayonaise
-
8 ozshredded cheese
-
4 ozdiced green chili peppers
-
1jalapeno pepper, finely chopped
How To Make chicken enchilada dip
-
1Season chicken breast with Montreal Steak Seasoning Grill chicken breast Shred
-
2In a medium bowl, combine shredded chicken, cream cheese, mayonnaise, shredded cheese, green chile peppers and jalapeno pepper.
-
3Transfer the chicken mixture to a medium baking dish.
-
4Bake uncovered at 350 degrees for 30 minutes, or until the edges are golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT