chicken doritto casserole
(2 ratings)
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This is a recipe i got from my 19 year old daughter! So rich and creamy! Not calorie friendly, however a great crowd pleaser, inxpensive and fast!
(2 ratings)
yield
6 serving(s)
prep time
20 Min
cook time
20 Min
method
Bake
Ingredients For chicken doritto casserole
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1 16oztub sour cream
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2 cansundiluted cream of chicken soup
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1 jarla victoria salsa (found this is the best)
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1 smcan diced green chilis
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3 ccheese, shredded
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1family size bag of spicy nacho dorritos
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1can costco chicken or 4 cups diced chicken or leftover chicken
How To Make chicken doritto casserole
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1Pre-heat oven to 350 degrees, spray a 9x13 baking dish.
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2Crush bag of chips, but not too small. Take halk the bag of chips and put on bottm of baking dish.
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3In a large mixing bowl combine sour cream, soup, chilis and salsa, mix well. Add chicken and 1 1/2 cup of cheese, mix well.
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4Pour mixture over chips in baking dish. Shake to settle all ingredients. It will look like it will not all fit, but it will! Top with remaining cheese then remaning chips. Do not put cheese on top of chips, did that once andwas real hard to cut.
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5Bake uncovered for 20-25 minutes. Keep an eye oon it so chips on top dont burn
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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