chicken divan

(1 rating)
Recipe by
Jennette Canto
Las Vegas, NV

Perfect for a large crowd. Great dish to prepare ahead of time and freeze.

(1 rating)
yield 12 to 16 large servings
cook time 30 Min
method Bake

Ingredients For chicken divan

  • 2 pkg
    (10 oz) frozen broccoli, cooked
  • 1/2 tsp
    worcestershire sauce
  • 2 Tbsp
    dry sherry
  • 2 Tbsp
    chopped onion
  • 6 Tbsp
    flour
  • 1 c
    shredded parmesan cheese
  • 6 Tbsp
    butter
  • 1/2 c
    cream
  • 4 tsp
    mustard (or to taste)
  • 2 c
    cooked chicken
  • 3 c
    chicken broth

How To Make chicken divan

  • 1
    Place broccoli in bottom of 3 quart casserole. Place chicken on top.
  • 2
    In saucepany melt butter. Add flour; cook until thick. Add chicken stock, cream, Worcestershire sauce, cheese, mustard, onion and sherry. Stir until cheese melts.
  • 3
    Pour over broccoli and chicken. Refrigerate or freeze.
  • 4
    When ready to serve, return to room temperature; bake at 400 degrees for 25 to 30 minutes. Before serving, dash with sherry.

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