chicken dish, wow!
(1 rating)
TIP; THIS CASSEROLE MAY EASY BE MADE AHEAD OF TIME AND BAKED THE NEXT DAY. JUST WAIT TO ADD THE ONION RINGS UNTIL YOU PUT IT IN THE OVEN.
(1 rating)
yield
5 -6
prep time
10 Min
cook time
45 Min
Ingredients For chicken dish, wow!
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10 ozcan of cream of chicken soup
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10 ozcan of fiesta nacho cheese
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5 ozcan of evaporated milk
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15 ozcan of french-style green beans, drained
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1 tspchicken bouillon granules
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2 ccooked, chicken breasts
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1sweet red bell pepper, chopped
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2ribs of celery, chopped
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1/4 cchopped onion
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1 cchow mein noodles
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3 ozcan fried onion rings
How To Make chicken dish, wow!
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1COMBINE SOUP, FIESTA NACHO CHEESE AND EVAPORATED MILK MIX WELL.
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2FOLD IN DRAINED GREEN BEANS, COOKED CHICKEN, CHICKEN BOUILLON, BELL PEPPER, CELERY, ONION, NOODLES AND 1/2 TEA SPOON EACH SALT AND PEPPER.
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3SPOON INTO BUTTERED 9X13-INCH (23X33CM) BAKING DISH.
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4BAKE COVERED AT 350 DEGREES FOR 35 MINUTES. REMOVE FROM OVEN AND SPRINKLE ONION RINGS OVER CASSEROLE.
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5PLACE BACK IN OVEN AND BAKE ANOTHER 10 MINUTES.
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6I ONLY USED 1/2 OF THE BELL PEPPER IT IS JUST A PREFERENCE. I USED A LARGE ROUND CASSEROLE DISH JUST MAKE SURE THAT YOU BUTTER THE DISH REALLY WELL SO THAT IT IS EASIER TO CLEAN THE DISH AFTERWARDS.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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