chicken crockpot stew

Ingredients For chicken crockpot stew

  • 3
    chicken leg quarters, skinned
  • 1/3 c
    water
  • 1 can
    cream of mushroom soup
  • salt and freshly ground pepper to taste
  • 3
    potatoes, cubed
  • 2
    onions, chopped
  • 1 c
    corn kernels, frozen
  • 8 oz
    tomato sauce
  • 1 pkg
    dry onion soup mix

How To Make chicken crockpot stew

  • 1
    Cut up leg quarters.
  • 2
    Mix mushroom soup with water in crockpot.
  • 3
    Add chicken, salt and pepper.
  • 4
    Cook for 1 hour on high.
  • 5
    Then add all other ingredients and cook on low for 8 hours or 4 hours on high.
  • 6
    Serve hot with crackers.

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