chicken chablis

(1 rating)
Recipe by
Carla Tipton
Dublin, OH

You could also make beef burgundy by subsituting beef tips and red wine.

(1 rating)

Ingredients For chicken chablis

  • 1 lb.
    bite size chicken cubes
  • 3/4 c
    white cooking wine
  • 1 can
    cream of mushroom soup
  • 1 can
    french onion soup

How To Make chicken chablis

  • 1
    Combine all ingredients in covered dutch oven and bake 2-3 hrs. at 325 degrees. Serve over noodles..very tender!

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