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chicken casserole recipe using philadelphia sauce

(1 rating)
thegranniest avatar
Recipe by
Beth Adams
@thegranniest
Anytown, OR

I made this last night because I had to get vegetables ( besides potatoes ) into my men. I had arborio rice, squash and Philadelphia Garlic Sauce Starter ( I can't think of the name right now, but they keep it in the cooler section by cheese and that kind of stuff ). The menfolk liked it. We'll have it again.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 1 Hr

Ingredients For chicken casserole recipe using philadelphia sauce

  • 1 pkg
    philadelphia garlic herb cream cheese sauce
  • 1
    yellow squash sliced
  • 1
    zucchini squash sliced
  • 1
    cup uncooked arborio rice
  • 1/2
    diced yellow onion
  • 1
    tablespoon minced garlic ( we like garlic )
  • 3
    chicken breasts, sauteed and diced
  • AWESOME

How To Make chicken casserole recipe using philadelphia sauce

  • 1
    Start by cooking arborio rice as directed on package. I used chicken broth instead of water. It takes 30 minutes or so of constant stirring, but is SO worth the effort.
  • 2
    Saute onion in olive oil, add chicken ( i cook mine in the skillet, then dice it cuz I hate touching raw chiken ).
  • 3
    Add garlic, squash, Philadelphia cream cheese sauce, and rice. Cook until squash is done. Life is good.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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