chicken casserole in a pot

How To Make chicken casserole in a pot

• 1

  Invite friends to dinner--start searching for something to serve.
• 2

  Realize you don't have any frozen vegetables--send husband to grocery store to get some
• 3

  Melt butter until it's brown, add risotto and start stirring in chicken stock a little bit at a time.
• 4

  When risotto is almost ready, add two large cans of white chicken meat--if you had chicken for dinner earlier in the week, use leftovers.
• 5

  Add cream of mushroom soup--add some chicken stock to the can to get all the soup out of the can
• 6

  Add frozen mixed vegetables--kiss husband for being such a good sport.
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