chicken casserole
(1 rating)
This casserole has been a big favorite in our family for years.
(1 rating)
yield
8 --10
prep time
45 Min
cook time
35 Min
method
Bake
Ingredients For chicken casserole
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1 stickbutter or margarine
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1 pkgpepperidge farm herb stuffing mix
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4chicken breasts cooked (cubed or shredded)
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1 lgcan campbell's cream of chicken soup
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1 lgcan of chicken broth
How To Make chicken casserole
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1Melt butter in 9"x13" baking dish or pan. Pour in a bowl and pour 3/4 bag of stuffing mix in melted butter and mix well.
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2Spread evenly in the buttered dish or pan.
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3Place the cooked and shredded chicken or cubed on top of the dressing mixture.
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4Mix the soup and 1 soup can of broth or water in sauce pan and bring to a boil. Pour over the layer of chicken.
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5Sprinkle the remaining stuffing mix on top of the soup layer.
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6Bake at 350 until bubbly and golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for CHICKEN CASSEROLE:
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