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chicken-brocolli salad

(1 rating)
AugustaPat avatar
Recipe by
Pat Morris
@AugustaPat
Augusta, GA

Salads are so good and good for you. I especially like all kinds of Chicken Salads, but wanted to fix one that was a little different than the ones with fruit and/or nuts –and with more than just chicken and a dressing. I came up with this Chicken-Broccoli Salad, which has vegetables and depending on the portions of your serving –it makes a complete meal; you might want to add a dinner roll (or not). This recipe can be doubled. But since it is just one of me; I used the following measurements and had enough for 4 nice-sized servings.

(1 rating)
yield 4 -6
prep time 15 Min

Ingredients For chicken-brocolli salad

  • 1/2
    roasted chicken (store bought), shredded or cut in bite-size pieces
  • 1 md
    onion, chopped
  • 1 lg
    carrot grated
  • 2
    celery stalks, chopped
  • 1/4 - 1/2 c
    radishes, chopped
  • 1/2 lb
    fresh broccoli (cut into small flowerets)
  • 2 Tbsp
    finely minced bell pepper (i had red and green, which is what i used)
  • 1 tsp
    finely minced jalapeno pepper (optional)
  • 2
    boiled eggs, chopped
  • 4 Tbsp
    mayonnaise or to taste (i use hellmann’s with olive oil mayonnaise)

How To Make chicken-brocolli salad

  • 1
    Gather all ingredients; and arrange ingredients in a large bowl in order given.
  • 2
    Mix well and refrigerate until ready to serve.
  • 3
    Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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