chicken & broccoli ring

(1 rating)
Recipe by
Sherri Greer
Smithsburg, MD

A tasty savory dish with healthy ingredients!

(1 rating)

Ingredients For chicken & broccoli ring

  • 1/2 c
    red bell pepper, chopped
  • 1 c
    fresh broccoli, chopped
  • 1 large can
    chunk white chicken, shred with fork
  • 1 c
    shredded sharp cheddar cheese
  • 1 clove
    garlic, pressed
  • 1/2 c
    mayonnaise
  • 1/4 tsp
    salt
  • 2 tsp
    dill or all purpose dill mix
  • 2 pkg
    (8 oz each) refrigerated crescent rolls

How To Make chicken & broccoli ring

  • 1
    Heat oven to 350 degrees
  • 2
    Mix all ingredients with a spoon except crescent rolls.
  • 3
    Separate crescent dough into triangles and arrange on a pizza pan or stone in a circle with points facing out and wide ends overlapping leaving a circle in the center. Use the back of a spoon or rolling pin to gently press down on overlapped dough.
  • 4
    Spoon chicken mixture on wide edges and pull up points over filling and tucking slightly.
  • 5
    Bake 25-30 min or until golden brown

Categories & Tags for Chicken & Broccoli Ring:

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