chicken broccoli casserole
(1 rating)
This is a favorite of my older son David. He loved to go to granny's house and have this. And it was one of the recipes he wanted me to find. It took some looking she hid them in many different places in her collection.
(1 rating)
yield
6 serving(s)
prep time
20 Min
cook time
20 Min
method
Bake
Ingredients For chicken broccoli casserole
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2 1/2 ccooked chicken shredded ( if you like more meat add 3 cups)
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2 cminute rice(cooked in the chicken broth)
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3/4 cancan of evaporated milk
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1 cancelery soup
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1 Tbspminced onions
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2 pkgfrozen broccoli (thawed)
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1 cshredded cheddar cheese
How To Make chicken broccoli casserole
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1Mix chicken,rice,milk,celery soup, onion, salt and pepper to taste, and broccoli. Using large casserole dish or pan make first layer using 1/2 of mixture. Place 1/2 cup grated cheese on top.
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2Repeat for second layer, top with grated cheese use more if needed to cover top. Bake at 375 for 20 minutes. Serve hot.
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3Now I'll add this for David who hates onions if he can spot it in a food. Leave minced onions out and replace it with onion powder or salt.
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