chicken and waffle tower
I’ve heard about this recipe for years, I always thought the combination was really weird so I was never interested until my sister challenged me to this recipe challenge
prep time
1 Hr 10 Min
cook time
30 Min
method
Deep Fry
Ingredients For chicken and waffle tower
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3 lbchicken wings
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2 cflour
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salt and pepper
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1 tspgarlic and herb seasoning
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1/2 tsppaprika
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cooking oil for
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1 tspmustard powder
- WAFFLES
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2 cflour
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2 Tbspsugar
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1 Tbspbaking powder
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1 tspsalt
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2eggs
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1/3 cvegetable oil
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1 3/4 cmillk
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1 1/2 Tbspbutter
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1 tsppure vanilla
- SPICY SAVORY SYRUP
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1/3 canmaple syrup
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1 tspbutter, melted
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1 tsphoney
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1 1/2 tsphot sauce
How To Make chicken and waffle tower
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1To make Chicken: Clean the chicken wings removing all fat and feathers, pat dry. season wings on both sides with salt, pepper, garlic and herb seasoning, mustard powder and paprika. Refrigerate for 1 hour.
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2In a shallow bowl, stir together flour salt and pepper. Working one at a time, coat chicken in flour mixture.
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3In a deep fryer, heat oil-filled to safety line to (about 350°) Working in batches, fry chicken until deeply golden and cooked through, 12 to 15minutes.
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4Drain on a paper towel-lined sheet pan.
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5To make waffles, combine flour, sugar, baking powder, and salt in a large bowl.
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6In a medium bowl combine eggs, vegetable oil, milk, melted butter, and vanilla. Wisk until mixed well. Pour into bowl with dry ingredients and stir until combined.
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7Make waffles according to waffle iron instructions.
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8To Make the Spicy Savory Syrup. Whisk together maple syrup, butter, honey, and hotsauce in a small bowl.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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