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chicken and rice

(1 rating)
NANASEWELL avatar
Recipe by
Nancy Sewell
@NANASEWELL
Shawnee, KS

This recipe can also be done with boneless pork chops.

(1 rating)
yield 4 -6
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For chicken and rice

  • 1 can
    cream of chicken, mushroom, or asparagus soup
  • 1 can
    french onion soup
  • 1-2 lb
    boneless chicken breasts
  • 1-2 c
    minute rice

How To Make chicken and rice

  • 1
    Spray 9×13 pan with cooking spray. Heat oven to 350°.
  • 2
    Spread rice over bottom of pan. Mix cream soup and french onion soup in bowl. Pour over rice and stir until all rice is coated with soup.
  • 3
    Place chicken breasts over rice and press down to coat chicken. Bake, uncovered, for 45-60 minutes, depending on thickness of chicken breasts.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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