chicken and linguine in creamy tomato sauce
(1 rating)
One of the few dishes that I can make that all of my family loves. Even my picky four-year old!
(1 rating)
yield
serving(s)
prep time
10 Min
cook time
30 Min
method
Stove Top
Ingredients For chicken and linguine in creamy tomato sauce
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1 Tbspolive oil
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1 lbboneless, skinless chicken breasts, cut into 1/2 inch strips
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1 jarpasta sauce, i prefer newman's own marinara
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2 cwater
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8 ozlinguine or spaghetti
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1/2 cwhipping or heavy cream
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1 Tbspchopped fresh basil leaves or 1/2 teaspoon dried basil leaves, crushed
How To Make chicken and linguine in creamy tomato sauce
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1In 12-inch skillet, heat olive oil over medium heat and brown chicken. Remove chicken and set aside.
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2In same skillet, stir in pasta sauce and water. Bring to a boil over high heat. Stir in uncooked linguine and return to a boil. Reduce heat to low and simmer covered, stirring occasionally, 15 minutes or until linguine is tender.
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3Stir in cream and basil. Return chicken to skillet and cook 5 minutes until chicken is thoroughly cooked.
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Categories & Tags for Chicken and Linguine in Creamy Tomato Sauce:
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