chicken and dressing casserole

Ingredients For chicken and dressing casserole

• 8 oz

  cornbread stuffing mix
• 1 stick

  margarine, melted
• 1 c

  water
• 4

  chicken breasts, cooked and diced
• 3/4 c

  diced onion
• 1/2 c

  diced celery
• 3/4 tsp

  salt
• 1/2 tsp

  black pepper
• 1/2 c

  real mayonnaise
• 2

  eggs
• 1 1/2 c

  milk
• 1 can

  cream of mushroom soup
• 2 c

  grated cheddar cheese