chicken and apple curry
good
yield
4 serving(s)
prep time
10 Min
cook time
30 Min
method
Stove Top
Ingredients For chicken and apple curry
-
4boneless skinless chicken thighs sliced
-
1 ozbutter
-
1 mdonion diced
-
1green apple peeled and chopped
-
1 Tbspcurry powder
-
3 cchicken stock
-
4 Tbspbasmati rice
-
1 Tbspmango chutney
-
1 Tbsplemon juice
-
3 Tbspheavy cream
How To Make chicken and apple curry
-
1Add butter to a pan and add the chicken, onion and apples and cook for 10 minutes. Add the curry paste and mix well. Add the chicken stock and bring to a boil. Add the rice and cook 20 minutes.
-
2Stir in the chutney, lemon juice, and heavy cream. Cook 5 more minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT