chicken a la king

(1 rating)
Recipe by
Judy Garcia
Gunnison, UT

This recipe is adapted from a very old Weight Watchers recipe.

(1 rating)
yield 3 -4
prep time 20 Min
cook time 30 Min
method Stove Top

Ingredients For chicken a la king

  • 2 c
    cooked chicken, chopped
  • 2 Tbsp
    shortening or cooking oil
  • ¼ c
    onion, chopped
  • ¼ c
    green bell pepper, chopped
  • ¼ c
    celery, chopped
  • ¼ c
    sliced fresh mushrooms
  • dash each salt and pepper
  • 1 Tbsp
    butter
  • 1 Tbsp
    flour
  • 1½ c
    milk
  • 2 Tbsp
    pimento, chopped
  • 1 Tbsp
    fresh or 1 tsp. dried parsley

How To Make chicken a la king

  • 1
    In large skillet, melt shortening and saute onion, pepper, celery and mushrooms until tender. Remove from pan.
  • 2
    Melt butter in pan and add flour to make a paste; gradually add milk and cook, stirring constantly until mixture thickens. Add salt and pepper.
  • 3
    Add chicken, sauteed vegetables, pimento, and parsley. Reduce heat and heat through. Serve over rice.

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