chicken a' la king
(4 ratings)
Looking for a recipe for this? I know Sandy Mika was and found one in my mom's old cookbook from '1967' . I also remember my mom making this and I always loved it as well.
(4 ratings)
yield
2 serving(s)
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For chicken a' la king
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1 Tbspbutter
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1 Tbspall purpose flour
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dash of white pepper
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1/4 tspsalt
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1/2 tsppaprika
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1 cmilk or diluted evaporated milk
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1/4 ccream
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1 ccooked chicken, cut into pieces
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2green olives
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1pimento, chopped
How To Make chicken a' la king
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1Melt butter in top of double boiler, blend in flour, add pepper, salt and paprika.
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2Add milk and cream gradually, stirring constantly until thickened. Beat well. Add chicken, olives and pimento.
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3Cook for 15 minutes and serve on toast or baking powder biscuit , in Patty Shells or Bread or Toast or Croustades.
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4Variations: Add 1 Tablespoon sherry. Omit olives. Add 1/2 cup mushrooms and 1 tablespoon chopped green pepper. Peas, carrots or corn may also be added. Could use turkey, tuna, or rotisserie chicken could be used as well.
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