cheesy chicken wraps
(1 rating)
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My kids and I love this!
(1 rating)
yield
4 -6
prep time
10 Min
cook time
30 Min
Ingredients For cheesy chicken wraps
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4-6boneless, skinless chicken breast (cooked and shredded)
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16 ozsour cream (one tub)
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4 cfiesta blend shredded cheese (wal-mart's great value brand is my fav!)
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1 can(family size) cream of chicken soup
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1 pkgwhite flour tortillas (not burrito style, too small) 8-10 count
How To Make cheesy chicken wraps
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1Boil and shred your chicken. Set Aside.
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2Preheat your oven to 350 degrees. Lightly grease the bottom of 13x9-in pyrex, or metal pan. Set aside.
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3Mix together your cream of chicken soup and sour cream in medium size bowl.
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4On a plate, place your tortillas. Tablespoon out the sour cream mix, and spread all over tortilla.
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5Sprinkle about a palm-full of cheese all around the tortilla, do same with your shredded chicken.
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6Roll up tortilla, and place seam-side down in lightly greased baking dish.
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7Repeat steps 4-6 until your baking dish is filled with yummy chicken wraps.
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8Spread remaining sour cream mix over the top of the wraps, then top with remaining cheese.
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9Bake for 30-35 minutes at 350 degrees and enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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