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cheesy bacon pierogi bake

miffed13 avatar
Recipe by
LINDA BAILEY
@miffed13
STERLING HEIGHTS, MI

Hearty Cheesy Bacon Pierogi Bake is chock full both creamy texture and smoky flavor! This stick-to-your-ribs dish does double duty as both a side dish or a main dish! Thank you Mr. Food.

yield 4 serving(s)
prep time 25 Min
cook time 30 Min
method Bake

Ingredients For cheesy bacon pierogi bake

  • 1/2 c
    chicken broth
  • 3 oz
    cream cheese
  • 1 c
    shredded sharp cheddar cheese
  • 1/2 tsp
    black pepper
  • (1) 16oz pkg
    frozen potato and onion pierogies, cooked according to package directions, using the boil method
  • 4 slice
    cooked bacon, crumbled
  • 2
    scallions, sliced

How To Make cheesy bacon pierogi bake

  • 1
    Preheat oven to 375 degrees F. Coat a 2-quart baking dish with cooking spray. In a medium saucepan over medium heat, combine chicken broth, cream cheese, Cheddar cheese, and pepper. Whisk until smooth, 4 to 6 minutes.
  • 2
    Stir the pierogies into the mixture and pour into prepared baking dish. Bake 25 to 30 minutes, or until bubbly. Sprinkle with bacon and scallions; serve immediately.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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