cheddar baked chicken
(2 ratings)
very good
(2 ratings)
yield
6 serving(s)
Ingredients For cheddar baked chicken
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1/4 cbutter
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1/2 ccup all-purpose flour
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1 tspsalt
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1 Tbspground black pepper
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1 tspgarlic powder
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1 Tbspmilk
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1 cshredded cheddar cheese
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1/2 ccup italian seasoned bread crumbs
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1 ccup crispy rice cereal
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3skinless, boneless chicken breast halves - cut in half
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2 Tbspbutter, melted
How To Make cheddar baked chicken
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1Preheat oven to 350 degrees F (175 degrees C). Coat a medium baking dish with 1/4 cup melted butter.
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2In a bowl, mix the flour, salt, pepper, and garlic powder. In a separate bowl, beat together the egg and milk. In a third bowl, mix the cheese, bread crumbs, cereal. Dredge chicken pieces in the flour mixture, dip in the egg mixture, then press in the breadcrumb mixture to coat. Arrange in the prepared baking dish. Drizzle 2 tablespoons butter evenly over chicken.
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3Bake 35 minutes in the preheated oven, or until coating is golden brown and chicken juices run clear.
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