captain crunch chicken

How To Make captain crunch chicken

• 1

  Coarsely grind or crush Cap'n Crunch Cereal and cornflakes. Set aside.
• 2

  Beat eggs and milk. Set aside.
• 3

  Stir together flour, onion, and garlic powders. Set aside.
• 4

  Dip chicken into the flour mixture.
• 5

  Then, dip in egg mixture.
• 6

  Dip into Capn' Crunch Cereal mixture.
• 7

  Fry: 325 degrees (heat oil) Drop chicken into ol for 3-5 minutes. Drain and serve immediately. Bake: Place chicken on a baking sheet (spray chicken with PAM) at 358 degrees. Bake for approx. 15-20 minutes till cooked.
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