butter chicken

How To Make butter chicken

• 1

  cut chicken fillets into cubes, add salt, ginger garlic, and mix.
• 2

  add 1packet butter chicken mix to the chicken, mix well, add elachie powder, and chillie powder. mix again and put in fridge for 20min.
• 3

  put stove on high, cut onions,
• 4

  put dash of oil in pot, let it get hot, then place in onions, once onions are brown
• 5

  put chicken in, once you see it sticking to the pot, put in tomato paste.
• 6

  then put in cream, and bring to a boil.
• 7

  reduce heat, if your stove goes uptil 6 then turn it down to 3. add 2nd packet of suhana butter chicken spice mix, and 1ltr milk,- you do not have to use the whole ltr. 500-750ml should be a good amount. or else YOU CAN USE WATER.
• 8

  let it simmer, and almonds.
• 9

  serve with naan, or any color rice you choose ;)
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