better than chicken and dumplings
(1 rating)
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This recipe came from my grandma, who was one of the best cooks I ever knew!
(1 rating)
Ingredients For better than chicken and dumplings
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4chicken breasts cooked
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1/4 stickbutter, melted
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2 cchicken broth
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1 cancream of chicken soup
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1 cmilk
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1 cself rising flour
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salt and pepper to taste
How To Make better than chicken and dumplings
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1Layer chicken in the bottom of a 8x8 casserole dish and pour melted butter over it. Mix flour and milk and spread over the chicken. Mix soup and broth, and pour over the top of the casserole. Gently stir across the top to smooth it out.
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2Bake at 350 F for 45 minutes or until brown. **double recipe for a 9x13 pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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