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beer marinade

(1 rating)
miffed13 avatar
Recipe by
LINDA BAILEY
@miffed13
STERLING HEIGHTS, MI

This what I use for everything from flank steak to fish to chicken, and it's because it's made with beer, honey or agave, and lime, and I usually have those three things on hand. It's my party marinade, if you will.

(1 rating)
prep time 15 Min
method No-Cook or Other

Ingredients For beer marinade

  • 3 c
    corona or any pale lager
  • 1/4 c
    canola oil
  • pinch of salt
  • 2 Tbsp
    agave or honey
  • 1/2 c
    fresh lime juice
  • 4-6
    pieces of thinly sliced fresh ginger (optional)
  • 1 clove
    garlic grated (optional)

How To Make beer marinade

  • 1
    Mix ingredients in order. Pour over meat. Using this marinade on chicken, steak or fish. If you use it with shrimp or fish, which are both more delicate than poultry and meat, you'll want to let the seafood marinate for less time.
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